Dive into bold, exotic flavor with Bali-Stic. This med-dark roast features dark chocolate, molasses, and brown sugar notes—crafted by smallholder farmers in Kintamani, Bali. Grown at high altitude in volcanic soil, each bean is hand-picked, wet-hulled, and sun-dried for a deep, satisfying cup. Rich notes of chocolate, molasses, and brown sugar Sourced from Kintamani’s finest small farms Hand-crafted for a smooth, bold taste.
